Apple & Cinnamon Oat Puree

A warm, comforting puree with naturally sweet apple, wholesome oats, and a gentle touch of cinnamon.

Ingredients

Apple1 medium

Oats20g

Cinnamonoptionala pinch

Instructions

1. 1Peel and core the apple, then dice into small pieces.
2. 2Place apple pieces in a saucepan with a small amount of water.
3. 3Cook over medium heat for 8 minutes until very soft.
4. 4Meanwhile, grind oats into a fine powder.
5. 5Add ground oats and a tiny pinch of cinnamon to the apple.
6. 6Stir and cook for another 3-4 minutes until thick and creamy.
7. 7Blend or mash to a smooth consistency.
8. 8Cool to a safe temperature before serving.

Burpi

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