Apple & Cinnamon Oat Puree

Apple & Cinnamon Oat Puree

6–8 monthsPuree
5 minPrep
12 minCook
2Servings
MediumDifficulty

A warm, comforting puree with naturally sweet apple, wholesome oats, and a gentle touch of cinnamon.

Ingredients

  • Apple1 medium
  • Oats20g
  • Cinnamonoptionala pinch

Steps

  1. 1Peel and core the apple, then dice into small pieces.
  2. 2Place apple pieces in a saucepan with a small amount of water.
  3. 3Cook over medium heat for 8 minutes until very soft.
  4. 4Meanwhile, grind oats into a fine powder.
  5. 5Add ground oats and a tiny pinch of cinnamon to the apple.
  6. 6Stir and cook for another 3–⁠4 minutes until thick and creamy.
  7. 7Blend or mash to a smooth consistency.
  8. 8Cool to a safe temperature before serving.
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