Banana & Kinako Puree
6–8 monthsPuree
Prep3m
Servings1
Ripe banana blended with roasted soybean powder (kinako) for a protein boost. A simple, no-cook puree loved across East Asia.
Ingredients
Instructions
- 1Peel half a ripe banana and mash until smooth.
- 2Sprinkle 1 tsp kinako (roasted soybean powder) over the banana.
- 3Mix thoroughly until well combined.
- 4Add breast milk or formula to thin if needed.
- 5Serve immediately.