Banana & Sweet Potato Finger Sticks

Soft, naturally sweet finger food sticks that are easy for babies to grip and self-feed, promoting motor skills.

Ingredients

Banana1 medium

Sweet Potato1 medium

Instructions

1. 1Preheat oven to 190°C (375°F).
2. 2Peel sweet potato and cut into stick shapes about the size of an adult finger.
3. 3Mash banana in a bowl.
4. 4Lightly coat sweet potato sticks with mashed banana.
5. 5Place on a lined baking tray.
6. 6Bake for 18-20 minutes, turning halfway, until soft and lightly golden.
7. 7Cool completely before serving.
8. 8Test softness by pressing with your finger — they should squish easily.

Burpi

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