Banana Teething Biscuits

Name: Banana Teething Biscuits
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: 1 medium Banana; 1/2 cup Oats; 1 tbsp Coconut Oil

8–10 monthsSnack

10 minPrep

20 minCook

10Servings

MediumDifficulty

Simple homemade teething biscuits made with banana, oats, and coconut oil. They soften quickly with saliva, making them soothing for teething babies.

Ingredients

Banana1 medium
Oats1/2 cup
Coconut Oil1 tbsp

Steps

1Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2Mash the banana until very smooth in a bowl.
3Grind oats into a fine flour using a blender, then mix into the mashed banana.
4Add melted coconut oil and stir until a soft dough forms.
5Roll out the dough and cut into finger-sized rectangular strips.
6Bake for 18–⁠20 minutes until firm and dry to the touch. Cool completely before giving to baby.