Beet, Apple & Ginger Puree

A vibrant ruby puree combining earthy beets with sweet apple and a whisper of ginger for gentle digestion support.

Ingredients

Beet (Beetroot)1 small

Apple1 small

Gingeroptionala tiny grating

Instructions

1. 1Peel beet and cut into small cubes.
2. 2Peel apple, remove core, and dice.
3. 3Steam beet cubes for 15 minutes.
4. 4Add apple cubes to the steamer and steam for another 8 minutes until both are tender.
5. 5Transfer to a blender with a tiny grating of fresh ginger.
6. 6Blend until completely smooth.
7. 7Cool to safe temperature before serving.

Safety Notes

Burpi

Track your baby's growth

Get the App