Chicken & Corn Chowder
10–12 monthsSoup
Prep10m
Cook20m
Servings4
DifficultyHard
Creamy protein-rich chowder with tender chicken and sweet corn, a comforting soup for older babies.
Ingredients
Instructions
- 1Dice 80g boneless chicken breast into small pieces.
- 2Peel and dice 1 small potato.
- 3Remove kernels from 1 ear of corn or use 1/2 cup frozen corn.
- 4Sauté chicken in a pot until cooked through, about 5 minutes.
- 5Add diced potato and corn to the pot.
- 6Pour in 1.5 cups water and bring to a boil.
- 7Simmer 15 minutes until potato is very soft.
- 8Blend half the soup for a chunky-smooth texture.