Chicken & Mushroom Porridge

Name: Chicken & Mushroom Porridge
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: 2 tbsp Rice; 40g cooked shredded Chicken; 2 chopped Shiitake Mushrooms; drop of oil Sesame Oil

8–10 monthsPorridge

10 minPrep

20 minCook

2Servings

MediumDifficulty

Savory rice porridge with shredded chicken and mushrooms for protein and B vitamins.

Allergens

Sesame

Ingredients

Rice2 tbsp
Chicken40g cooked shredded
Shiitake Mushrooms2 chopped
Sesame Oiloptionaldrop of oil

Steps

1Cook rice in extra water until soft and porridge-like.
2Shred cooked chicken into tiny pieces.
3Saute finely chopped shiitake mushrooms until soft.
4Stir chicken and mushrooms into porridge.
5Serve warm with a drop of sesame oil.