Chicken & Mushroom Udon

Chicken & Mushroom Udon

12+ monthsNoodles
10 minPrep
15 minCook
2Servings
MediumDifficulty

Soft udon noodles with shredded chicken and tender shiitake mushrooms in a light broth

Allergens

  • Wheat

Ingredients

  • Chicken60g breast
  • Udon1/3 cup udon cooked
  • Shiitake Mushrooms2 small sliced

Steps

  1. 1Cook chicken until fully done, then shred finely
  2. 2Cook udon noodles until soft, cut into short pieces
  3. 3Slice mushrooms thinly and saute until soft
  4. 4Combine chicken, noodles, and mushrooms in a bowl
  5. 5Add a splash of low-sodium broth
  6. 6Toss gently and serve warm
Burpi
Track every precious moment
Get the App