Chicken Veggie Stir Fry Rice

Colorful stir-fried rice bowl with diced chicken and mixed vegetables for a complete toddler meal.

Ingredients

Chicken60g breast

Rice1/2 cup

Carrot1 small

Bell Pepper1/4

Instructions

1. 1Cook 1/2 cup rice until fluffy and let cool slightly.
2. 2Dice 60g chicken breast into tiny 5mm pieces.
3. 3Dice 1/4 bell pepper, 1 small carrot.
4. 4Heat a little oil in a pan.
5. 5Stir fry chicken for 4-5 minutes until cooked.
6. 6Add vegetables and stir fry 3 minutes.
7. 7Add cooled rice and toss together.
8. 8Season with a tiny splash of soy sauce.

Burpi

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