Cottage Cheese & Fruit Mash

Cottage Cheese & Fruit Mash

8–10 monthsPuree
5 minPrep
2Servings
EasyDifficulty

Protein-rich cottage cheese mashed with seasonal fruits for calcium and probiotics.

Allergens

  • Milk

Ingredients

  • Cottage Cheese1/4 cup
  • Peach1/2

Steps

  1. 1Scoop 1/4 cup cottage cheese into a bowl.
  2. 2Wash and dice 1/2 ripe peach or nectarine.
  3. 3If peach skin is tough, peel it first.
  4. 4Mash the fruit with a fork.
  5. 5Mix mashed fruit into the cottage cheese.
  6. 6Stir until evenly combined.
  7. 7For smoother texture, blend briefly.
  8. 8Serve immediately at room temperature.
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