Eggplant & Garlic Dip

Silky roasted eggplant dip with garlic and a touch of tomato, perfect with soft bread

Ingredients

Eggplant1/2 small

Olive Oil1 tsp

Garlic1/4 clove minced

Tomatooptional1/4 tsp paste

Instructions

1. 1Dice eggplant into small pieces
2. 2Saute eggplant in olive oil until very soft
3. 3Add minced garlic and cook for 30 seconds
4. 4Stir in a tiny bit of tomato paste
5. 5Mash until smooth or slightly chunky
6. 6Serve warm with soft bread strips for dipping

Burpi

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