French Toast Sticks

Name: French Toast Sticks
Prep time: 5 min
Cook time: 5 min
Yield: 2 servings
Ingredients: 2 slices Bread; 1 Egg; 2 tbsp Milk (Cow); a pinch Cinnamon

12+moFinger Food

AllergensMilkEggsWheat

Prep5m

Cook5m

Servings2

DifficultyMedium

Nutritious finger food bites made with bread, egg, milk (cow), cinnamon, a nutritious meal for growing toddlers.

Ingredients

Bread2 slices

Egg1

Milk (Cow)2 tbsp

Cinnamona pinch

Instructions

1Whisk egg, milk, and cinnamon together.
2Cut bread into finger-sized sticks.
3Dip bread sticks in egg mixture.
4Pan-fry on low heat until golden on all sides. Cool before serving.

Safety Notes

Cook Eggs Thoroughly

Eggs must be fully cooked (no runny yolks or whites) when served to infants and young children to prevent Salmonella infection.