Ground Beef & Potato Pie

Ground Beef & Potato Pie

12+moBaked
Prep15m
Cook25m
Servings4
DifficultyHard

Comforting shepherd-style mini pie with seasoned ground beef topped with creamy mashed potato.

Ingredients

Ground Beef100g
Potato2 medium
Carrot1
Onion1/4

Instructions

  1. 1Peel and dice 2 medium potatoes.
  2. 2Boil potatoes until very soft, about 12 minutes.
  3. 3Mash potatoes with a splash of milk until creamy.
  4. 4Brown 100g ground beef in a pan with finely diced onion.
  5. 5Add 1 diced carrot and cook 5 minutes.
  6. 6Spoon beef mixture into a small oven-safe dish.
  7. 7Top with mashed potato.
  8. 8Bake at 180C for 15-18 minutes until potato is golden.

Safety Notes

Choking Hazard: Hard Foods

Raw carrots, raw apple chunks, whole nuts, and other hard foods must be cooked until soft or finely ground for infants and toddlers.

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Ground Beef & Potato Pie — Burpi Baby Food Recipe