Ground Beef & Potato Pie
12+ monthsBaked
15 minPrep
25 minCook
4Servings
MediumDifficulty
Comforting shepherd-style mini pie with seasoned ground beef topped with creamy mashed potato.
Choking Hazard: Hard Foods
Raw carrots, raw apple chunks, whole nuts, and other hard foods must be cooked until soft or finely ground for infants and toddlers.
Source: CDC Choking Prevention Guidelines
Ingredients
Ground Beef100g
Potato2 medium
Carrot1
Onion1/4
Steps
- 1Peel and dice 2 medium potatoes.
- 2Boil potatoes until very soft, about 12 minutes.
- 3Mash potatoes with a splash of milk until creamy.
- 4Brown 100g ground beef in a pan with finely diced onion.
- 5Add 1 diced carrot and cook 5 minutes.
- 6Spoon beef mixture into a small oven-safe dish.
- 7Top with mashed potato.
- 8Bake at 180C for 15–18 minutes until potato is golden.
