Kinako Banana Puree
6–8 monthsPuree
Prep3m
Servings1
Creamy banana blended with nutty kinako (roasted soybean powder), a traditional Japanese baby food staple. Naturally sweet with a boost of plant protein.
Ingredients
Instructions
- 1Peel half a ripe banana and mash until completely smooth.
- 2Sprinkle 1 tsp kinako over the mashed banana.
- 3Mix thoroughly until the kinako is fully incorporated.
- 4Serve immediately at room temperature.