Lamb, Eggplant & Couscous
12+moStir Fry
AllergensWheat
Prep10m
Cook15m
Servings2
DifficultyMedium
Spiced ground lamb with silky eggplant and fluffy couscous for iron and zinc
Ingredients
Instructions
- 1Cook ground lamb until fully done
- 2Dice eggplant into tiny pieces and saute until very soft
- 3Cook couscous until fluffy
- 4Combine lamb, eggplant, and couscous
- 5Add a tiny pinch of dried mint
- 6Mix gently and serve warm