Lamb & Vegetable Soup
10–12 monthsSoup
10 minPrep
25 minCook
2Servings
MediumDifficulty
Hearty lamb soup with root vegetables for iron, zinc, and warming nutrition.
Ingredients
Ground Lamb50g
Carrot1 small diced
Potato1 small diced
Celery1 stalk diced
Steps
- 1Brown ground lamb in a pot.
- 2Add diced carrot, potato, and celery.
- 3Cover with water and simmer 20 minutes until tender.
- 4Mash or chop to desired texture.
- 5Serve warm in a bowl.
