Pear & Cinnamon Puree

Pear & Cinnamon Puree

6–8 monthsPuree
Prep5m
Cook10m
Servings2
DifficultyEasy

A naturally sweet pear puree with a hint of warm cinnamon. Gentle on tiny tummies and rich in fiber and vitamin C.

Ingredients

Pear2 medium
Cinnamontiny pinch

Instructions

  1. 1Peel, core, and dice two ripe pears.
  2. 2Place pear pieces in a small pot with 2 tablespoons of water.
  3. 3Add a tiny pinch of cinnamon and simmer over low heat for 8-10 minutes until very soft.
  4. 4Blend or mash until smooth and serve once cooled.
Burpi
Track your baby's growth
Get the App
Pear & Cinnamon Puree — Burpi Baby Food Recipe