Pear Oat Porridge

Pear Oat Porridge

8–10 monthsPorridge
5 minPrep
10 minCook
2Servings
EasyDifficulty

Warm oat porridge topped with soft pear pieces. A comforting and filling breakfast rich in fiber, iron, and natural sweetness.

Ingredients

  • Pear1 medium
  • Oats1/4 cup

Steps

  1. 1Peel, core, and finely dice one ripe pear.
  2. 2In a small pot, combine 1/4 cup oats with 1/2 cup water or milk.
  3. 3Add the diced pear and cook over medium heat for 8–⁠10 minutes, stirring frequently.
  4. 4Mash lightly with a fork for a slightly chunky texture.
  5. 5Let cool and serve warm.
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