Pear Oat Porridge
8–10 monthsPorridge
5 minPrep
10 minCook
2Servings
EasyDifficulty
Warm oat porridge topped with soft pear pieces. A comforting and filling breakfast rich in fiber, iron, and natural sweetness.
Ingredients
Pear1 medium
Oats1/4 cup
Steps
- 1Peel, core, and finely dice one ripe pear.
- 2In a small pot, combine 1/4 cup oats with 1/2 cup water or milk.
- 3Add the diced pear and cook over medium heat for 8–10 minutes, stirring frequently.
- 4Mash lightly with a fork for a slightly chunky texture.
- 5Let cool and serve warm.