Pork & Bok Choy Noodles

Savory ground pork with tender bok choy and soft rice noodles

Ingredients

Pork60g ground

Bok Choy1/4 cup chopped

Noodles1/4 cup rice noodles

Soy Sauceoptionaltiny drop

Instructions

1. 1Cook ground pork until fully done
2. 2Dice bok choy stems and leaves separately
3. 3Saute bok choy stems first until tender, then add leaves
4. 4Cook rice noodles until soft and cut short
5. 5Combine pork, bok choy, and noodles
6. 6Add a tiny drop of soy sauce and mix

Burpi

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