Pumpkin & Tahini Purée
6–8 monthsPuree
AllergensSesame
Prep10m
Cook15m
Servings2
DifficultyMedium
Sweet pumpkin puree with nutty tahini for calcium and sesame introduction
Ingredients
Instructions
- 1Peel and dice pumpkin into small cubes
- 2Steam pumpkin until very tender
- 3Blend pumpkin until smooth
- 4Stir in tahini and mix well
- 5Add a tiny drizzle of olive oil
- 6Thin with water or breast milk if needed
Safety Notes
Choking Hazard: Sticky Foods
Nut butters should be spread thin, not served in globs. Marshmallows and large chunks of cheese are also choking hazards.