Quiche Lorraine Bites

Name: Quiche Lorraine Bites
Prep time: 10 min
Cook time: 20 min
Yield: 6 servings
Ingredients: 2 Egg; 1 slice Ham; 20g Gruyère Cheese; 1 tbsp Cream Cheese

12+moBaked

AllergensMilkEggs

Prep10m

Cook20m

Servings6

Mini bites of the classic Lorraine quiche with ham and cheese. A protein-rich finger food for toddlers.

Ingredients

Egg2

Ham1 slice

Gruyère Cheese20g

Cream Cheese1 tbsp

Instructions

1Preheat oven to 180°C. Grease a mini muffin tin.
2Whisk 2 eggs with 1 tbsp cream cheese until smooth.
3Dice 1 slice of ham and mix in with 20g grated Gruyère.
4Pour into muffin cups and bake 15-18 minutes until set and golden.
5Cool before serving as bite-sized finger food.

Safety Notes

Cook Eggs Thoroughly

Eggs must be fully cooked (no runny yolks or whites) when served to infants and young children to prevent Salmonella infection.