Sardine & Tomato Pasta

Sardine & Tomato Pasta

12+moPasta
AllergensWheatFish
Prep10m
Cook15m
Servings3
DifficultyHard

Omega-3 powerhouse pasta with mashed sardines in a mild tomato sauce, excellent for brain development.

Ingredients

Sardines2 canned
Tomato1 ripe
Pasta1/2 cup

Instructions

  1. 1Cook 1/2 cup small pasta until very soft.
  2. 2Drain and mash 2 canned sardines, removing any large bones.
  3. 3Dice 1 ripe tomato, removing seeds.
  4. 4Sauté tomato in a little olive oil for 3-4 minutes until soft.
  5. 5Add mashed sardines to the tomato.
  6. 6Cook together for 2-3 minutes.
  7. 7Toss with cooked pasta.
  8. 8Add a drizzle of olive oil before serving.

Safety Notes

Check Fish for Bones

Carefully check all fish for bones before serving to infants and young children. Even "boneless" fillets may contain small pin bones.

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Sardine & Tomato Pasta — Burpi Baby Food Recipe