Sesame Sweet Potato Puree
6–8 monthsPuree
5 minPrep
15 minCook
2Servings
MediumDifficulty
An allergen introduction recipe for sesame. Creamy sweet potato puree with a touch of ground sesame seeds for a warm and nutritious sesame introduction.
Allergens
Sesame
Ingredients
Sweet Potato1 small
Sesame1/4 tsp ground or tahini
Steps
- 1Start with a very small amount (1/4 teaspoon) and wait 2–3 days before offering a full portion. Watch for signs of allergic reaction.
- 2Peel and dice the sweet potato into small cubes.
- 3Steam or boil for 12–15 minutes until very soft.
- 4Mash the sweet potato until smooth. Stir in 1/4 teaspoon of finely ground sesame seeds or tahini.
- 5Add breast milk or water to reach desired consistency. Serve warm.