Shrimp & Broccoli Pasta

A shellfish allergen introduction pasta with tender shrimp and vitamin-rich broccoli in olive oil.

Ingredients

Shrimp30g

Broccoli3 florets

Pasta1/4 cup fusilli

Olive Oiloptional1/2 tsp

Instructions

1. 1Cook shrimp in a pan until pink and cooked through (3 minutes).
2. 2Chop shrimp into very small pieces.
3. 3Cook fusilli pasta until soft.
4. 4Steam broccoli until tender (4 minutes), then chop finely.
5. 5Toss pasta with shrimp, broccoli, and a drizzle of olive oil.

Burpi

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