Ssamjang Veggie Wraps
12+ monthsStir Fry
10 minPrep
5 minCook
2Servings
EasyDifficulty
Crisp lettuce wraps filled with rice, carrot, and cucumber drizzled with a tiny bit of ssamjang. A playful way for toddlers to explore Korean ssam culture.
Allergens
No Added Salt
Do not add salt to food for babies under 12 months. For ages 1–3, limit total sodium to under 800mg per day.
Source: WHO (no added salt for infants) / UK NHS (ages 1–3)
Ingredients
Ssamjang1/2 tsp
Lettuce4-5 leaves
Carrot1 small
Cucumber1/4
Rice1/3 cup cooked
Steps
- 1Wash and separate 4–5 lettuce leaves.
- 2Grate or finely dice 1 small carrot and 1/4 cucumber.
- 3Mix vegetables with 1/3 cup cooked rice and 1/2 tsp ssamjang.
- 4Spoon a small amount of filling onto each lettuce leaf, fold, and serve.
