Ssamjang Veggie Wraps

Ssamjang Veggie Wraps

12+moStir Fry
Prep10m
Cook5m
Servings2

Crisp lettuce wraps filled with rice, carrot, and cucumber drizzled with a tiny bit of ssamjang. A playful way for toddlers to explore Korean ssam culture.

Ingredients

Ssamjang1/2 tsp
Lettuce4-5 leaves
Carrot1 small
Cucumber1/4
Rice1/3 cup cooked

Instructions

  1. 1Wash and separate 4-5 lettuce leaves.
  2. 2Grate or finely dice 1 small carrot and 1/4 cucumber.
  3. 3Mix vegetables with 1/3 cup cooked rice and 1/2 tsp ssamjang.
  4. 4Spoon a small amount of filling onto each lettuce leaf, fold, and serve.
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Ssamjang Veggie Wraps — Burpi Baby Food Recipe