Baked Sweet Potato Fries
10–12 monthsFinger Food
Prep10m
Cook15m
Servings2
DifficultyMedium
Oven-baked sweet potato strips that are soft inside and slightly crispy outside. A nutrient-dense finger food rich in vitamin A.
Ingredients
Instructions
- 1Peel and spiralize or grate 1 small sweet potato into thin strips.
- 2Toss strips with 1 teaspoon olive oil.
- 3Spread on a baking sheet lined with parchment paper.
- 4Bake at 180C for 12-15 minutes until slightly crispy on edges but still soft inside.
- 5Cool completely before serving. These are perfect for practicing self-feeding.