Swiss Chard & Navy Bean Mash

Swiss Chard & Navy Bean Mash

10–12 monthsPuree
10 minPrep
15 minCook
2Servings
MediumDifficulty

Iron and calcium-rich Swiss chard with creamy navy beans for a hearty plant-based meal

Ingredients

  • Swiss Chard1/4 cup chopped
  • Navy Bean1/4 cup cooked
  • Olive Oiltiny drizzle
  • Garlicoptionaltiny pinch powder

Steps

  1. 1Steam or boil Swiss chard until wilted
  2. 2Chop chard very finely
  3. 3Cook and mash navy beans until creamy
  4. 4Combine chard with mashed beans
  5. 5Add a tiny drizzle of olive oil
  6. 6Season with a tiny pinch of garlic powder and serve warm
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