Swiss Chard & Navy Bean Mash
10–12 monthsPuree
10 minPrep
15 minCook
2Servings
MediumDifficulty
Iron and calcium-rich Swiss chard with creamy navy beans for a hearty plant-based meal
Ingredients
Swiss Chard1/4 cup chopped
Navy Bean1/4 cup cooked
Olive Oiltiny drizzle
Garlicoptionaltiny pinch powder
Steps
- 1Steam or boil Swiss chard until wilted
- 2Chop chard very finely
- 3Cook and mash navy beans until creamy
- 4Combine chard with mashed beans
- 5Add a tiny drizzle of olive oil
- 6Season with a tiny pinch of garlic powder and serve warm