Taro Puree
6–8 monthsPuree
5 minPrep
20 minCook
2Servings
EasyDifficulty
A smooth, nutritious puree made with taro, perfect for babies just starting solids.
Ingredients
Taro1 small
Steps
- 1Peel taro and cut into small cubes.
- 2Steam for 18–20 minutes until very soft.
- 3Mash or blend with water until smooth and creamy.