Tuna & Cream Cheese Pasta
12+moPasta
AllergensMilkWheatFish
Prep5m
Cook10m
Servings2
DifficultyMedium
Quick and easy pasta with tuna and cream cheese. A protein and omega-3 rich meal that toddlers love.
Ingredients
Instructions
- 1Mix 50g cooked and flaked tuna with 1 tablespoon cream cheese and 1 teaspoon finely chopped chives.
- 2Cook 50g short pasta (fusilli or penne) until very soft. Drain, reserving a little pasta water.
- 3Toss pasta with the tuna mixture.
- 4Add a splash of pasta water to make it saucy.
- 5Serve warm. A quick and protein-packed meal.
Safety Notes
Tuna: Limit Portions
Albacore (white) tuna has moderate mercury levels. Limit to 1 serving per week for young children. Light canned tuna is a lower-mercury alternative.
Check Fish for Bones
Carefully check all fish for bones before serving to infants and young children. Even "boneless" fillets may contain small pin bones.