Turkey & Mushroom Noodle Stir Fry

Name: Turkey & Mushroom Noodle Stir Fry
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 60g Turkey; 30g Shiitake Mushrooms; 40g Noodles; 1/4 tsp Soy Sauce

12+ monthsStir Fry

10 minPrep

10 minCook

2Servings

MediumDifficulty

Savory stir-fried noodles with tender turkey and shiitake mushrooms.

Allergens

Wheat
Soy

No Added Salt

Do not add salt to food for babies under 12 months. For ages 1–⁠3, limit total sodium to under 800mg per day.

Source: WHO (no added salt for infants) / UK NHS (ages 1–3)

Ingredients

Turkey60g
Shiitake Mushrooms30g
Noodles40g
Soy Sauce1/4 tsp

Steps

1Cook noodles until soft and cut into short pieces.
2Dice turkey into small pieces and cook through.
3Slice shiitake mushrooms thinly.
4Stir-fry mushrooms, then add turkey and noodles.
5Season with a tiny splash of soy sauce and serve.