Turkey & Zucchini Pasta
10–12 monthsNoodles
10 minPrep
15 minCook
3Servings
MediumDifficulty
Protein-rich pasta with lean ground turkey and tender zucchini, a balanced meal for growing babies.
Allergens
Wheat
Ingredients
Turkey60g
Zucchini1 small
Pasta1/2 cup
Steps
- 1Cook 1/2 cup small pasta shapes until very soft, about 2 minutes past al dente.
- 2Grate 1 small zucchini on a box grater.
- 3Cook 60g ground turkey in a small pan, breaking into fine crumbles.
- 4Add grated zucchini to the turkey and cook 2–3 minutes until soft.
- 5Drain pasta, reserving some cooking water.
- 6Toss pasta with turkey-zucchini mixture.
- 7Add a drizzle of olive oil and a splash of pasta water.
- 8Mash slightly with a fork for younger babies.