Veggie Fried Rice

Name: Veggie Fried Rice
Prep time: 10 min
Cook time: 10 min
Yield: 2 servings
Ingredients: 1/2 cup cooked Rice; 1 Egg; 1 small Carrot; 2 tbsp Peas (Garden); a few drops Soy Sauce

12+moStir Fry

AllergensEggsSoy

Prep10m

Cook10m

Servings2

DifficultyMedium

A tasty stir fry made with rice, egg, carrot, peas (garden), soy sauce, a nutritious meal for growing toddlers.

Ingredients

Rice1/2 cup cooked

Egg1

Carrot1 small

Peas (Garden)2 tbsp

Soy Saucea few drops

Instructions

1Dice carrot very finely.
2Scramble egg in a pan, set aside.
3Stir-fry carrot and peas until tender.
4Add cooked rice and scrambled egg. Add a few drops of low-sodium soy sauce.
5Mix well and serve warm.

Safety Notes

Cook Eggs Thoroughly

Eggs must be fully cooked (no runny yolks or whites) when served to infants and young children to prevent Salmonella infection.