Zucchini Cheese Fritters
12+moFinger Food
AllergensMilkEggsWheat
Prep10m
Cook10m
Servings6
DifficultyMedium
Crispy golden zucchini fritters with melted cheddar, perfect for self-feeding
Ingredients
Instructions
- 1Grate zucchini and squeeze out excess moisture
- 2Mix grated zucchini with beaten egg and a spoonful of flour
- 3Add grated cheddar cheese
- 4Season with a tiny pinch of dried dill
- 5Form into small patties
- 6Pan-fry in a little olive oil until golden on both sides
Safety Notes
Cook Eggs Thoroughly
Eggs must be fully cooked (no runny yolks or whites) when served to infants and young children to prevent Salmonella infection.