Recipes
Baby food recipes for 10–12 months
Age-appropriate recipes with ingredients, steps, allergens, and safety notes. Free to read — log them to your baby’s day in the Burpi app.
125 recipes · page 1 of 3
Lamb Vegetable StewA hearty stew with tender lamb, potatoes, carrots, and peas. Packed with protein, iron, and a variety of essential vitamins.
Mango Coconut Rice PuddingCreamy rice pudding with tropical mango and coconut milk. A comforting dessert packed with energy, healthy fats, and vitamins.
Zucchini FrittersCrispy on the outside and tender inside, these zucchini fritters are a great way to introduce vegetables as finger food. Cut into strips for safe self-feeding.
Sweet Potato PuffsLight and fluffy baked puffs made with sweet potato, egg, and cheddar cheese. These melt-in-your-mouth snacks are perfect for developing pincer grasp skills.
Blueberry Yogurt SmoothieA creamy purple smoothie bursting with blueberry flavor, enriched with yogurt and banana for a balanced snack full of antioxidants and probiotics.
Strawberry Banana SmoothieA classic and beloved flavor combination of sweet strawberry and banana, blended with yogurt for a creamy, nutritious smoothie babies will love.
Chicken & Vegetable CongeeA hearty congee with tender chicken and mixed vegetables. Great for growing babies who need more texture.
Veggie Pasta StarsA delicious pasta dish made with pasta, zucchini, carrot, tomato, olive oil, ideal for adventurous little eaters.
Fish & Potato CakesNutritious finger food bites made with cod, potato, dill, egg, ideal for adventurous little eaters.
Lamb & Root Veggie StewA comforting soup made with ground lamb, sweet potato, parsnip, rosemary, ideal for adventurous little eaters.
Egg & Cheese Mini OmeletteNutritious finger food bites made with egg, cheddar cheese, spinach, ideal for adventurous little eaters.
Mini Frittata BitesNutritious finger food bites made with egg, bell pepper, cheddar cheese, spinach, ideal for adventurous little eaters.
Beef & Barley StewA comforting soup made with ground beef, barley, carrot, celery, ideal for adventurous little eaters.
Shrimp & Rice PorridgeA hearty, warming porridge made with shrimp, rice, ginger, scallion (green onion), ideal for adventurous little eaters.
Pumpkin Mac & CheeseA delicious pasta dish made with pasta, pumpkin, cheddar cheese, milk (cow), ideal for adventurous little eaters.
Turkey & Veggie Rice BowlA tasty stir fry made with turkey, rice, peas (garden), carrot, ideal for adventurous little eaters.
Veggie Egg MuffinsSoft baked egg cups loaded with vegetables — perfect finger food for developing pincer grasp. Each muffin is packed with protein and vitamins.
Chicken & Pea PastaSoft mini pasta with shredded chicken and sweet peas. A balanced meal with protein, carbs, and fiber for active crawlers.
Mini Shepherd's PieClassic comfort food adapted for babies — seasoned lamb with creamy mashed potato and carrot topping. Rich in iron and zinc.
Broccoli & Pea Orzo with RicottaTiny orzo pasta tossed with green vegetables and creamy ricotta cheese. A calcium-rich vegetarian meal perfect for developing eaters.
Baked Sweet Potato FriesOven-baked sweet potato strips that are soft inside and slightly crispy outside. A nutrient-dense finger food rich in vitamin A.
Shrimp, Potato & Corn MashTender shrimp with creamy potato and sweet corn. A seafood introduction rich in selenium and iodine for thyroid health.
Chicken & Shiitake CongeeTraditional Asian rice porridge with tender chicken and umami-rich shiitake mushrooms.
Fish & Couscous with ZucchiniLight white fish with fluffy couscous and tender zucchini. A Mediterranean-inspired meal that is quick to prepare and easy to eat.
Baby Chicken Udon SoupComforting Japanese-style udon noodle soup with tender chicken and soft napa cabbage in a gentle kombu broth.
Avocado & Cottage Cheese DipNo-cook creamy dip combining avocado healthy fats with cottage cheese protein. Perfect as a spread or eaten on its own.
Zucchini Ricotta PastaTiny pasta shells with sauteed zucchini and creamy ricotta cheese for calcium and protein
Turkey & Sweet Potato MashTender shredded turkey with sweet potato and a hint of sage for a hearty protein-rich meal
Chickpea & Sweet Potato Curry MashMild curry-spiced chickpea and sweet potato mash with coconut milk for adventurous palates
Banana Egg Mini PancakesTwo-ingredient mini pancakes with banana and egg, perfect for egg introduction and self-feeding
Tofu & Pea Rice BowlSoft tofu cubes with green peas and fluffy rice for a balanced plant-based meal
Lamb & Green Bean MashTender shredded lamb with green beans and rosemary for iron and zinc
Asparagus & Parmesan RisoniTender asparagus tips with Parmesan and tiny risoni pasta for folate and calcium
Kale & White Bean MashIron-rich kale with creamy cannellini beans and lemon for a nutrient-dense plant-based meal
Barley, Broccoli & Cottage CheeseHearty barley with tender broccoli and creamy cottage cheese for fiber and calcium
Swiss Chard & Navy Bean MashIron and calcium-rich Swiss chard with creamy navy beans for a hearty plant-based meal
Broccoli & Parmesan OrzoTender orzo pasta tossed with steamed broccoli and nutty parmesan cheese for a calcium-rich meal.
Butternut Squash & Chickpea MashCaramelized roasted butternut squash paired with protein-rich chickpeas and anti-inflammatory turmeric.
Eggplant & Red Lentil MashA Mediterranean-inspired mash with golden sauteed eggplant and iron-rich red lentils, gently spiced with cumin.
Beef, Sweet Potato & Pea StewA hearty one-pot stew with iron-rich ground beef, sweet potato, and tender peas for a complete meal.
Cauliflower Mac & CheeseA hidden-veggie mac and cheese with a creamy cauliflower sauce and melted cheddar for calcium-rich comfort food.
Avocado & Edamame Rice BowlA Japanese-inspired bowl with creamy avocado, protein-packed edamame, and soft rice topped with nori.
Beef, Sweet Potato & Carrot StewA hearty iron-rich stew with tender ground beef, sweet potato, and carrot, slow-cooked for maximum flavor and nutrition.
Tofu & Shiitake Mushroom Noodle SoupA comforting plant-based noodle soup with silky tofu and umami-rich shiitake mushrooms for a warming meal.
Pork, Apple & Parsnip BakeA gently spiced baked dish pairing tender pork with sweet apple and earthy parsnip for a balanced autumn-inspired meal.
Butternut Squash & Sage RisottoA creamy risotto with naturally sweet butternut squash and aromatic sage, packed with vitamin A and complex carbohydrates.
Oat, Banana & Flaxseed PancakesFluffy mini pancakes made with oats, ripe banana, and flaxseed for a fiber-rich finger food breakfast.
White Bean, Carrot & Rosemary SoupA hearty plant-protein soup with creamy cannellini beans, sweet carrots, and aromatic rosemary.
